top of page

MENU

Bistro Hours

Lunch
Everyday 11.30am - 2:00pm

​

​

​

Dinner

Everyday 5:30pm - 8:30pm

​

A LA CARTE MENUOur A La Carte Menu is available for Lunch and Dinner, 7 days a week (Closed Christmas Day). Bookings are strongly recommended, and preferred.


KIDS MENU
Kids meals are strictly for children 12 years and under


MAINS
My New Option
Bolognese Pasta$16
Fish & Chips$16
Cheeseburger & Chips$16


DESSERT
We use gluten free ice-cream and toppings. Our waffle cones are not gluten free. We cannot guarantee that our sprinkles are gluten free.
Options
Bowl of Vanilla Ice-Cream (GF)$7
Bowl of Chocolate Ice-Cream (GF)$7
Vanilla Ice-Cream Waffle Cone$9



ENTREE



Toasted Garlic Bread Varieties
Original
$10

Cheeesy
$12

Cheesy Jalapeno
$14

Cajun Chicken Loaded Bread
$22


Home Made Soup of the Day
Per specials board, served with warmed bread and butter
$14


Oysters
Natural - Kilpatrick - Mixed
Half Dozen
$28

Dozen
$50

Gluten Free Available
Gluten free


Panko Crumbed Prawns (8)
Served with citrus salad and pine nuts plus a side of sweet chilli sauce
$24


House Made Arancini (2)
Tomoato and mushroom arancini served with house salad and aioli
$18
Vegetarian


Pesto Bruschetta
Basil pesto, bocconcini, roasted cherry tomatoes, pine nuts and rocket, drizzled with balsamic glaze
$20
Vegetarian


Salt & Pepper Calamari
Served with salad, lemon and tartare.
$19


Bowl of Chips
Served with your choice of gravy, aioli or tomato sauce
$10
Vegetarian


Potato Wedges
Served with sour cream and sweet chilli sauce
$14
Vegetarian



CLASSIC MAINS



Beer Battered Fish & Chips
Served with chips & salad, tartare and a lemon wedge
$28


Salt & Pepper Calamari
Served with chips & salad, tartare and a lemon wedge
$32


Chicken Schnitzel
Served with chips & salad plus traditional gravy.
$30


Chicken Parma
Served with chips & salad
$32


Char-grilled Porterhouse Steak (300g)
Cooked to your liking, served with 2 sides and 1 sauce of your choice
$45
Gluten free
Sauces
Mushroom Gravy
Traditional Gravy
Pepper Sauce



CHEF'S SEASONAL MAINS



Traditional Indian Curry
Home made traditional Indian curry of the day, per daily specials board. Served with rice and flat bread.
$30
Gluten free
Gluten Free Option Available
Gluten Free Option Available


Pan Seared Fish of the Day
Per daily specials board.
$38
Gluten free
Gluten Free Option Available
Gluten Free Option Available


Grilled Lamb Rump
Served with roast vegetable pearl couscous, broccolini and mint jus
$38
Gluten free
Gluten Free Option Available
Gluten Free Option Available


Irish Pork Sausages
Served with creamy mashed potatoes, balsamic onion, green peas and gravy
$32


Seafood Marinara Pasta
With mixed seafood (including calamari, prawns, mussels and scallops) in a rich tomato sauce, topped with rocket and parmesan cheese
$38


Black Pepper Beef
Served with Jasmine rice and Asian salad. Topped with a fried egg, sesame seeds, fried shallots & spring onion
$33


Roasted Vegetable + Hummus Wrap
Packed with creamy Hummus, roasted vegetables, spinach and feta. Served with chips and sour cream
$28
Vegetarian


Bacon Wrapped Chicken Roulade
Stuffed with spinach and ricotta, served with herb roasted chats, broccolini & creamy mushroom saffron sauce
$36
Gluten free
Always Gluten Free
Always Gluten Free


Classic Caesar Salad
Cos lettuce, bacon, parmesan toast, boiled egg, Caesar dressing (anchovies can be added on request)
$30
Gluten free
Add Chicken + GFA
Add Chicken$5
Gluten Free Option Available


Roasted Vegetable Pasta
With spinach, sundried tomatoes, roasted zucchini, eggplant & capsicum in a creamy tomato garlic sauce
$28
Vegetarian
Add Chicken
Add Chicken$5


Confit Duck Leg
Served with butternut squash puree, roasted beetroot, broccolini and a red wine honey plum sauce
$38
Gluten free
Always Gluten Free
Always Gluten Free


Smoky BBQ Pulled Pork Burger
With grilled pineapple, spinach, coleslaw and aioli. Served with a side of onion rings
$32


Char-grilled Porterhouse Steak (300g)
Cooked to your liking, served with 2 sides and 1 sauce of your choice
$45
Gluten free
Sauces
Mushroom Gravy
Traditional Gravy
Pepper Sauce


Char-grilled Rib Eye Steak
Succulent 300-350g Rib Eye cooked to your liking and served with creamy mashed potato, broccolini, blistered cherry tomatoes and red wine jus
$48
Gluten free
Add Beef and Reef Sauce
Add Beef and Reef Sauce:
Prawns, scallops, mussels and calamari, $12



SIDES & SAUCES



SIDES
My New Option
Bowl of Chips $10
Mashed Potato$8
Crispy Potatoes$8


EXTRA SAUCES
My New Option
Aioli$3
Gravy$3
Mushroom Gravy$3



DESSERTS



Individual Citrus Tart
Served with vanilla ice cream
$12
Gluten free
Always Gluten Free
Always Gluten Free


Warm Sticky Date Pudding
Drizzled with sticky butterscotch sauce and served with vanilla ice-cream.
$12


Warm Chocolate Pudding
Accompanied by decadent chocolate sauce and served with vanilla ice-cream.
$12
Gluten free
Always Gluten Free
Always Gluten Free


Cakes and Slices
Make a selection from the range of cakes and slices in our display fridge. These are served with whipped cream and berry coulis.
Cakes
$8.50

Slices
$5


Bowl of Ice-Cream
We use gluten free ice-cream and toppings. We cannot guarantee that our sprinkles are gluten free.
$7
Gluten free
Ice Cream Options
Vanilla ice-cream
Chocolate Ice-Cream
Toppings:


Ice-Cream in a Waffle Cone
We use gluten free ice-cream and toppings. Unfortunately, our cones are not gluten free. We would suggest a bowl of ice-cream instead, if you require gluten free.
$9
Ice Cream Options
Vanilla ice-cream
Chocolate Ice-Cream
Toppings:

bottom of page